I applied online. The process took 1 week. I interviewed at Ritz-Carlton (Dana Point, CA) in Mar 2016
Interview
Very long interview with very odd difficult questions, Didn't even ask to tell them a little about myself. My advice is to be extremly prepared because they are very picky. Also there was like 8 other people being interviewed so make sure you stand out because its not easy to be picked.
It was one interview that was very straight forward and they look for those who are passionate about hospitality. Even without prior experience if you’re willing to learn they’ll accept you and help you grow.
I applied in-person. I interviewed at Ritz-Carlton (Berlin)
Interview
Professional and very detailed. The Hiring manager goes through some behavioral questions and past experiences. Very good manner from the hiring manager following set high standard that makes you feel comfortable.
I applied in-person. I interviewed at Ritz-Carlton (Orlando, FL) in Mar 2019
Interview
I applied in person and then was told to start working the next week. I didn’t have much experience but I got the job through a referral by a friend. During the interview I was asked a lot of questions about wine and proper fine dining etiquette.
Interview questions [1]
Question 1
1. What type of wine pairs well will steak? 2. What are the attributes of this particular wine?
