Chipotle Line Cook interview questions

I Went to a job fair interview on spot first week orientation very easy straight forward mid level fast food experience needed. Interview was quick and he asked me details about my high volume customer service and cooking skills and if I could obtain Servsafe certification in less than 6 months if trained. Business casual dress code black slacks with polo shirt will do. No pressure at all great starting job for high schoolers.

Quite easy interview, no real pressure more just talking about the position itself with a few questions that get asked at every other job as well as some questions on your past experience in the food industry