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      Sur La Table

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      Super fun and super low paid - Kitchen Assistant Sur La Table Employee Review

      5.0
      8 Jun 2021
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      It’s actually a really fun, you learn to cook, you can try leftovers (but they might change that) I once randomly made an omelette in the middle of my shift and no one noticed, pretty fun coworkers, your not just sitting there doing nothing

      Cons

      Shift length, pay for amount of work is ridiculous, they seem to be cracking down on some things,

      Explore other reviews about Sur La Table

      5.0
      12 Jun 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1.0
      8 Jun 2026
      Sales associate
      Recommend
      CEO approval
      Business outlook

      Pros

      I gained lots of knowledge & was inspired to cook.

      Cons

      What was once a fun job, became chaotic & sad!

      1
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