It was an easy enough interview process, very relaxed, and they asked you standard interview questions. Then they also ask for your availability and if you are fully flexible (which means if your willing to do an open shift at 6:30-or 7am
Interview questions [1]
Question 1
when was one time you went out of your way to give good customer service
First interview went well, just the basic behavioral questions that should be answered using the STAR method. Second interview was less questions but with the district manager. Still waiting to hear back (if they reach out at all).
Interview questions [5]
Question 1
Tell me about a time where you had to navigate a situation where the supervisor wasn’t available.
Received an email asking to schedule an interview for the following week. The interview took place in the store itself, and took about 15 minutes. The questions were pretty average.
Basically a short chat about my availability, my interest in the job, why I want to work there, how familiar I am with coffee and what my past experiences in hospitality were.