Pros
As the Executive Chef at Ruby 360 Lodge, I can honestly say this place is something truly special. Every single day I’m surrounded by breathtaking views of the Ruby Mountains, It’s not just a beautiful place to work — it’s an experience that fills you with pride and purpose.
The culture here is extraordinary. Our team feels more like a family than coworkers. Everyone — from the owners to the housekeeping staff — shares the same passion for creating an unforgettable guest experience. There’s a genuine sense of care, respect, and teamwork that flows through everything we do.
The atmosphere in the lodge is warm, welcoming, and full of heart. Guests feel it the moment they walk in, and as a chef, I love being able to contribute to that energy through the food we serve. Every dinner is a reflection of the beauty that surrounds us — fresh, elevated, and crafted with love.
Working at Ruby 360 Lodge . The owners set the tone by leading with kindness and excellence, and that’s exactly what makes this place so remarkable. It’s a rare and inspiring environment where everyone is encouraged to shine and take pride in what we do.
This lodge isn’t just a destination — it’s a community built on passion, respect, and an unwavering commitment to greatness. I’m truly honored to be part of it.
Cons
none at this time great place to work