Great work place with a really good team and Management. - Executive Sous Chef NeXT (Canada) Employee Review

The kitchen staff was highly collaborative and supportive, making it a great environment for learning and growth. The restaurant prioritizes using fresh and high-quality ingredients, which made cooking more enjoyable and the dishes more appealing. The restaurant boasts an amazing menu that combines classic dishes with innovative culinary creations, attracting a diverse clientele and providing a great platform for chefs to showcase their skills. Management fostered a positive work culture with regular team meetings and an open-door policy for addressing concerns. Ideal place for a young chef to start and learn restaurant business from the bottom to the top.

The job often required working weekends, which can be challenging for work-life balance.

Working at NeXt has been an awesome experience for me as a chef. From day one, it felt like I found my culinary family. The vibe in the kitchen is super friendly, and we all hustle together to make sure every plate shines. The management is amazing. They're all about helping us grow, giving feedback that actually helps, and making sure we feel appreciated for the hard work we put in. Also shifts aren’t too long and tips are great.

If anything at all weekends are obviously busy