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Craft Culinary Concepts

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Good second job - Concessions Supervisor Craft Culinary Concepts Employee Review

3.0
15 Jan 2024
Recommend
CEO approval
Business outlook

Pros

Weekend work primarily plus concerts to see

Cons

Lots of walking on hard concrete can take it's toll

Explore other reviews about Craft Culinary Concepts

5.0
19 Jan 2024
Recommend
CEO approval
Business outlook

Pros

Great work environment and great coworkers. Great pay.

Cons

Not enough hours available for cost of living

4.0
24 Feb 2020
Recommend
CEO approval
Business outlook

Pros

Culture is very welcoming and friendly. As we operate in a stadium, the environment and events can add some diversity to workdays. If you work with drinks, it can be quite busy, but it's one of the more enjoyable options.

Cons

As it is event-based, there are very few work days. Working in the stands can be grueling work. If you are a cashier, expect food to run out, runners to be unavailable, customers to take out their impatience on you, etc.

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