3.018 Jun 2024Anonymous employeeFormer employeeRecommendCEO approvalBusiness outlookProsThe owner and David from The Dirty Apron are nice.ConsNot a safe work environment.Show more
3.08 Feb 2026Wine directorFormer employeeVancouver, BCRecommendCEO approvalBusiness outlookProsfreedom creatively, some flexibility in hoursConsnot busy enough for high tip out, lots of turnover at management levelShow moreHelpfulShare
4.08 Feb 2025Pastry cookFormer employee, more than 1 yearVancouver, BCRecommendCEO approvalBusiness outlookProsYou will learn a lot and grow much in your trade. As staff, you will be treated with respect by the owners. They like to throw lots of parties, too.ConsStressful at times and your patience will be tested.Show moreHelpfulShare