3.028 Jan 2019ServerCurrent employeeArvada, CORecommendCEO approvalBusiness outlookProsGreat family owned restaurant... close knitConsa little disorganized, not enough hoursShow more
2.08 Sept 2017BakerCurrent employee, more than 1 yearDallas, TXRecommendCEO approvalBusiness outlookProsYou do learn a few scratch made recipes. Somewhat good hours.ConsWake up at 3am. Most food is frozen Bad management Some staff is unexperienced No benefitsShow moreHelpfulShare
3.03 Jul 2017Prep cookFormer employee, more than 1 yearTrophy Club, TXRecommendCEO approvalBusiness outlookProsGreat management Fun work environment Layed back dress codeConsScheduling was terrible No organization Minimal pay for what you do Terrible discounts for employeesShow moreHelpfulShare