Cafe Rio Mexican Grill Reviews

Ultimately, what lead me to leave this company was middle management, "restaurant coaches." The lack of professionalism I saw displayed at this level was egregious, and it carried down to restaurant levels because of example. Lack of transparency and directness, gossiping, favoritism. Every solution felt like just another bandaid. Promises were consistently broken. Since leaving the company, I feel like a whole new person. My attitude towards work is completely different now that I'm with a company that's positive and professional, and allows me to balance work goals with personal goals.

As the title reads, this was the worst job I have ever had. It wasn't until 8 months after I was employed with them, that I had my first 1:1 meeting with my manager. The feedback from that meeting was that I was not hitting my goals. The reality was, I was unaware of those goals until that meeting, and they goals that had been set for me were unattainable. From that point on, almost every night after work I wanted to cry and I felt like a failure. It wasn't until now, almost a year since I left, that I realized how awful it truly was, now that I am in a position I love, where I am supported by my manager.