Super easy, asked basic behavior questions, then talked about scheduling and when I'd be available. gave me the job on the spot. You don''t need to sweat it. they call, schedule an in-person interview that lasts like 10 minutes then likely hire you.

First part was an interview/conversation with the supervisor, including an intro into the company, what the role would cover and a tour around the restaurant and then invited in for trial shift during the evening.