I applied in-person. The process took 2 weeks. I interviewed at Marriott International (Hesperia, CA) in Oct 2013
Interview
First meet with the owner and spoke to him about the position, how would I fix the revenue. Then I had a second interview with their HR manager to walk through the proposition me and the owner had made. Finally the third interview was with the GM where she orientates the position with you and coaches you to become the F&B manager.
Interview questions [1]
Question 1
What asset will you be if we give you the position?
Why do you want to be part of the company?
How can you fix our department and what is one thing you could see wrong?
To be arrange the time ,and send schedule for meeting by meeting or Skype, or travel to meet you in location at company, to explain my experience, and how to be handle operations
Interview questions [1]
Question 1
Discrep my experience, handling complain, how handling guest case
I applied online. The process took 2 days. I interviewed at Marriott International (Isla Verde, PR) in May 2024
Interview
Good interview and good knowledge on what they looking for in a FB manager for the exact department inside the hotel in isla verde puerto rico.In my opinion i would say to the branding to get updated in the tattoo policy so have the same oportunities as the other ones
I applied online. I interviewed at Marriott International
Interview
Questions such as :
-‘How would your team describe you in 3 words.’
-‘What experience do you have implementing and maintaining safety standards?’
-‘What do you enjoy most about your current job.’
Interview questions [1]
Question 1
Lost of behavioural questions such as ‘give me an example of when you went above and beyond for a guest.’