I applied in-person. The process took 1 day. I interviewed at IHOP (Grass Valley, CA) in Feb 2009
Interview
I met with the manager for my interview -- he looked over the resume which I had just then filled out, asking me questions about my availability and my previous restaurant experience. The manager was very young -- probably around 20 years of age. I received a call back 1 week later offering me a job.
Interview questions [1]
Question 1
The questions I was asked were very generic. I was only asked about my previous work experience and my capabilities, e.g. "Did you clear tables at the previous job?"
Amazing people were friendly offered water laughed and asked a couple simple questions and offered the position they normally start as host the staff were also very friendly and inviting
Lol it was barely an interview but I need to type more words so I guess it was fine giraffe flute you and me and my friend mcgee I was in college so it was a job the manager was fine
Extremely simple. Asked me my 3 strengths and weaknesses and a couple other basic interview Qs & hired me on the spot. They are desperate will hire anyone who breathes.
