I applied online. I interviewed at French Louie (Brooklyn, NY) in Aug 2017
Interview
Interview with head chef/ co owner. Very professional at all time. asked appropriate questions. Not gender bias at all, not even a consideration. A positive experience. Tour given, answered all questions, and in great depth so you knew job exactly so no surprises.
Interview questions [1]
Question 1
All about previous experiences as well as growth plan.
