I applied online. The process took 2 weeks. I interviewed at Cracker Barrel (Commerce, GA) in May 2017
Interview
Casual interview. They ask if you'd like to have water or tea while the interview is going. Very curteous, a statement to their standard Southern Hospitality image. Wear nice clothes and be prepared with a resume to give the best impression. They have a great training program. Recommend for those who like family-oriented places but don't mind working later or being called in to cover other people's shifts, if needed. Great place to start for students or those needing a hold-over until they find a career path.
Interview questions [1]
Question 1
What schedule would you like to work? Do you mind working on weekends and/or nights? When can you start?
I applied in-person. The process took 3 days. I interviewed at Cracker Barrel (Cross Lanes, WV)
Interview
I was seated at a table and told to wait on the manager. It was just a few minutes and she came over and asked me probably seven questions. they mostly pertain to my restaurant experience what job I held previously things of that nature.
Interview questions [1]
Question 1
They asked what made me want to work at Cracker Barrel
Quick conversation about my experience - I had none. Ended abruptly when the manager needed to return to the kitchen. I got a call roughly two weeks later. I would not work there again.
Super easy and quick basic behavioral questions and customer service questions. So easy for a high school student to start out and work multiple jobs for a great company that has managers that care for you and your success
Interview questions [1]
Question 1
Explain a situation where you had to solve a problem
