The interview processed was conducted with two supervisors. If position was offer then it was followed up by a drug test. Typical interview questions were asked. I would say the hardest questions were those that required to take an interpersonal perspective.

The interview process was straightforward and took about two days from the initial contact to the final decision. I went to the restaurant for an in-person interview with the manager. They asked a few basic questions about my availability, past work experience, and how I handle teamwork and busy environments. The conversation was short, professional, and focused mostly on customer service and reliability. After the interview, they contacted me the next day to offer the position, which I accepted.