Overall good! Mixology questions as well as spirits knowledge seems to be a must. French or french Amercan quisine, plus a lots of seafood. No beginners, as they are looking for experienced servers. Maybe next time!
Interview questions [1]
Question 1
What spirit would you take on a trip with you and why?
I interviewed at Balthazar Restaurant (New York, NY)
Interview
Pretty easy and simple. My interview was with two managers. There asked about my previous experience and my availability. The interview last about 10-15 min. They offered me the job.
I applied through an employee referral. I interviewed at Balthazar Restaurant in Feb 2017
Interview
Agendada por email, e confirmada por telefone, foi bem tranquilo, perguntas sobre experiências e trabalhos anteriores, formação. Se houve indicação entre outros. Se teria problemas em ajudar em outras funções