What is the salary like at Chili's Grill and Bar?

Great work life balance, good hours, good pay, and i get along well wih my coworkers

guests can be mean when they are hungry or when accidents in food orders happen

Great pay, great boss, and flexible scheduling

slow seasons, small sections, and lunch shifts

Mostly Flexible schedules, great benefits, good pay and bonuses

Long hours, varying degrees of support from upper management, no mental health support

Good pay and culture here

Very dependant on your direct supervisors. Having trouble moving up

- You get to sneak in some chips and fries while managers are not looking I guess? - Nothing

- Customers are entitled and never happy on where you sit them - Pay is terrible compared to other restaurants (worked for nearly 2 years and no talks of promotion/raise) - Managers play favorites with employees and will treat the ones they don't like bad - Incredibly boring job when its slow, but insanely stressful on busy nights - Too many busy work tasks like bussing tables and bathroom checks even when its not your responsibility as a host - Managers don't take criticism, they'll write you up instead of trying to problem solve. - You can get randomly scheduled doubles even when you didn't ask for them

Good pay, good general manager

poor middle managers who will not respect workers

Flexible scheduling, good pay, good benefits

Busy work, low hourly (standard), high turnover

Good money most of the time, great for a starter/college job but not ideal for long term

Corporate needs to do a better job at taking care of employees in every aspect. I could go on and on about it, but it all comes down to the fact that corporate overworks and underpays every job position.

Good pay and benefits working here.

Quality of life was very poor. A lot of late nights and long hours.

Good pay and decent boss

No real rom for growth