4.011 Oct 2018Anonymous employeeFormer employeeRecommendCEO approvalBusiness outlookProsfriendly atmosphere and flexible managementConsLong hours, but that's to be expected in the industryShow more
5.016 Dec 2025HostFormer employeePhiladelphia, PARecommendCEO approvalBusiness outlookProsstaff was good and niceConsno cons at all tbhShow moreHelpfulShare
4.08 Dec 2015Server/beverage manager archCurrent employee, more than 1 yearPhiladelphia, PARecommendCEO approvalBusiness outlookProsGood money for a restaurant job and also a great place to network if you have another profession or professional goals.ConsAs is many restaurants the best money is made in season (fall and spring). Half of the seating is lost during cold seasons or during bad weather.Show moreHelpfulShare