1.0
2 Feb 2025
Former employee, less than 1 year
Lafayette, LA
Recommend
CEO approval
Business outlook
Pros
The pay was good. That's it
Cons
The chef was insufferable and lazy. He didn't tell anyone in the kitchen that I was the Sous so when i started doing my job the kitchen staff got angry thinking I was a cook. He didn't want to do ANYTHING but do banquet meals but wouldn't allow me to come in early or stay late to handle the tasks I needed to do. He used the menu items from the old chef and touted them as his. He allowed the banquet cook to bully other kitchen staff and when the issue was brought up multiple times did nothing. From his own mouth didn't care.