2.0
22 Oct 2024
Former employee, more than 1 year
San Jose, CA
Recommend
CEO approval
Business outlook
Pros
The pay is decent. The tips really help out.
Cons
Management is unprofessional and don’t know what they are doing.
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Users say... "Money was good when the hours were there and gratuity tables were highly favored for a bigger check" "Pay is good and work usually went by fast" "Coworkers are nice and friendly to work with" "Great people to be around!" "Easy job with mostly a great staff."
Users say... "Bad management, job description did not cover half of the responsibilities expected of me." "Managers don't care about your personal life, will try to force you to overwork more than you want too" "Long hours late nights and they'll promise to promote you but never do" "Reporting them gose no where as Chefs are shown favoritism." "No benefits and no profesional career"