The interview went smoothly with two interviewers at the same time. It started on time, with a lot of behavioral and situational questions, and I felt confident responding while maintaining a professional and positive attitude throughout.
I applied online. The process took 1 day. I interviewed at Upper Crust (Chicago, IL) in Jan 2024
Interview
It took about an hour. We mostly discussed my background and what i have done in the culinary field. they were kind and considerate. Afterwards he thanked me for the interview.
