Working at Four Seasons | Glassdoor.ie

Four Seasons Overview

North York, ON (Canada)
10000+ employees
1960
Company - Private
Hotel & Resorts
€50 to €100 million (EUR) per year
Competitors

The Peninsula Hotels, One & Only Resorts, Jumeirah

Four Seasons provides its customers with year-round opulence. The company manages some 85 luxury hotels and resorts in more than 30 countries. Most properties are operated under the Four Seasons name, but some are Regent hotels. It has ownership interests in only about half of ... Read more

Four Seasons Reviews

  • "front office"

    StarStarStarStarStar
    Current Employee - Front Office Manager in Dublin, Co. Dublin
    Current Employee - Front Office Manager in Dublin, Co. Dublin

    I have been working at Four Seasons full-time

    Pros

    great salary and perks associated

    Cons

    workload can be pretty high

See All 1,548 Reviews

Four Seasons Photos

Four Seasons photo of: FSLisbon and Ritz SPA both win Forbes 5 Star Rating
Four Seasons photo of: FSLisbon In-Room Breakfast
Four Seasons photo of: FSLisbon Ritz Logo
Four Seasons photo of: FSLisbon Ritz Bar
Four Seasons photo of: FSLisbon Salão Almada Negreiros
Four Seasons photo of: FS Lisbon Spa
See All PhotosSee All

Four Seasons Interviews

Experience

Experience
76%
14%
10%

Getting an Interview

Getting an Interview
48%
15%
15%
13
4
4
1

Difficulty

2.8
Average

Difficulty

Hard
Average
Easy
  1.  

    Food and Beverage MIT Interview

    Anonymous Employee in Dublin, Co. Dublin
    Accepted Offer
    Positive Experience
    Difficult Interview

    Application

    I applied through an employee referral. The process took 2 weeks. I interviewed at Four Seasons (Dublin, Co. Dublin).

    Interview

    In total I did 4 interviews.One with HR, one with an F&B manager, one with the F&B director and the last one with the GM. Interviews are long and thorough, but everyone was very nice and seemed interested in who I was and my previous career.

    Interview Questions

    • Tell me when you had a bad experience with a customer and how you dealt with it.   Answer Question
See All 292 Interviews

Company Updates

  • This week’s Recruiter Tip comes from Adrián Duerte, Assistant Housekeeping Manager of Four Seasons Hotel Buenos Aires who says, “Be patient with the process - be open to starting in entry positions and trust that you’ll have the capacity to grow.” Take a look at our opportunities and apply today https://jobs.fourseasons.com/

  • Lina AlJamal – Culinary Intern at Four Seasons Hotel Doha is thrilled to join the Four Seasons family. “I am truly honored to be one of the lucky individuals to be a part of the family. It has truly been an incredible experience and I am looking forward to seeing what the future has in store!” Discover incredible opportunities of your own

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Four Seasons Awards & Accolades

  • 100 Best Companies to Work For, Fortune, 2013
  • 100 Best Companies to Work For, Fortune, 2014
See More

Work at Four Seasons? Share Your Experiences

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