Mission: To deliver irresistible food + drink and an engaging experience to every one of our guests.
I worked at Earls Kitchen + Bar part-time (Less than a year)
Great coworkers make the job more enjoyable, less stressful
Inconsistent hours, could get home as early as 10pm or as late as 3/4 am depending on the night
Insufficient support staff, too much reliance on servers to bus tables
Advice to Management
Get more bussers
I applied online. The process took 2 weeks. I interviewed at Earls Kitchen + Bar (Vancouver, BC (Canada)) in January 2016.
Asked general questions about interests, and past jobs. Interviewer was unprofessional and told me that the main thing that they're looking for in server is looks. I was hired on the spot.
"Create a problem of an extraordinary future and watch how it changes what you see." - Mo Jessa, President Earls Kitchen + Bar: http://glassdoor.com/slink.htm?key=vIQ33
"For any outcome you want, there is a way of being and acting that can get it for you. You just have to be willing to do it." - Mo Jessa, President Earls Kitchen + Bar: http://glassdoor.com/slink.htm?key=vIQNQ